WINES OF THE MONTH - MARCH

This month we're offering 2 exciting organic wines in both restaurants. Utterly delicious, they hail from the Releaf winery in the Western Cape of South Africa and have been selected by Philippe of l'Art du Vin to complement our new menu.

Too often, wine producers rely on harsh chemical fertilisers, pesticides and herbicides to maintain their vineyards. But not all wineries are the same. Releaf wine symbolises the true meaning of sustainability and harmony within nature. The growers use sustainable agriculture to produce hand-harvested, sustainably-grown grapes.  

White Organic - Chenin Blanc

This deliciously lively wine offers aromas of tropical fruits and melon with bright citrus and tropical flavours on the palate.

Red Organic - Shiraz Cabernet Merlot

The Red Blend - 42% Shiraz / 31% Cabernet Sauvignon / 27% Merlot - is made from 100% hand-harvested, organically-grown grapes from vineyards under sustainable agriculture. The blend is an intriguing balance of fabulous fruit flavours, structure and bright acidity.

Both are £6.50 for a 175ml glass, £8.50 for a 250ml glass or £22 a bottle.