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Dessert Wine |
Vintage |
Bottle |
125ml
Glass
|
| France |
L’Ancienne Cure,
Montbazillac HALF 375ml
Typical grapefruit and lime flavours are balanced by good acidity, and a
long spicy finish |
2005 |
£17.75 |
£5.50 |
| France |
Banyuls, Les Clos de Paulilles, Roussillon
A
deep, intense wine with layers of flavors, ranging from cooked plums and
dark berry fruits to chocolate and spice. The finish is long, lingering
and clean. |
2006 |
£24.95 |
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Port |
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Fonseca
- In
no Port house is the inherited tradition of winemaking skill and
knowledge more evident than at Fonseca Guimaraens, where the wines have
been made by the same family since its foundation in 1822.
More voluptuous than massive, Fonseca Ports are coveted for their
sumptuous yet refined body and great longevity. |
1996 |
|
£4.25 |
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Sherry
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Hidalgo
is a long-established bodega in Sanlúcar, with its origins in the 18th
Century. The Hidalgo family moved from northern Spain to Andalucia at
that time, and established a salina for the production of salt. The
family only entered the Sherry business in 1792, when José Pantaleón
Hidalgo acquired a bodega from his father-in-law. Since that time the
business has remained a family concern, passed through six generations.
Keeping the operation small has allowed the family to maintain control,
and to favour the production of quality wines over quantity. |
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La Gitana Manzanilla, Hidalgo |
NV |
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£3.25 |
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Pedro Ximenez, Hidalgo |
NV |
|
£5.95 |
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Calvados |
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Berneroy
The distillery holds and matures a large stock of Calvados between 10
and 25 years old. Careful attention trough the ageing period produces
very round and rich with hints of fruit and spice. |
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Berneroy n°8 |
NV |
|
£4.50 |
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Armagnac |
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Baron de Sigognac
holds one of the most important stocks of old vintages in the whole
Armagnac Region. These vintage Armagnacs are left to mature in local oak
casks and their alcohol strength reduces naturally to about 40%, after
40 to 50 years. |
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Bas Armagnac |
1978 |
|
£6.75 |
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Cognac |
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Jean Fillioux Tres Vieille Reserve 1er Cru |
NV |
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£8.25 |
